Easy and Healthy Turkey Chili with Beans Recipe
Servings Prep Time
4 17m
Cook Time
43m
Servings Prep Time
4 17m
Cook Time
43m
Ingredients
Instructions
  1. Heat the oil in an extra-large saucepan or a stockpot over medium-high heat. Add the turkey, onion, and bell pepper and sauté until the turkey is cooked through and crumbled, about 6 minutes. Add the garlic and sauté until fragrant, about 30 sec-onds
  2. Add the broth, tomatoes, chili powder, vinegar, salt, and cinnamon and bring to a boil over high heat. Reduce heat to medium-low, partially cover, and simmer, stirring occasionally, until the chili is near desired consistency, about 30 minutes
  3. Stir in the beans and simmer, uncovered, until desired consis¬tency, at least 5 minutes
  4. Season with additional salt, if need. Spoon chili into bowls. Garnish as desired