Easy Slow Cooker Stuffed Peppers
You can create a colorful palette of stuffed peppers by using green, red, yellow or orange peppers too!
The basics of traditional stuffed peppers includes ground beef, rice, and tomatoes.
You can also add to the presentation by saving the tops and placing them back on during cooking.
This recipe uses instant rice which cuts down on a step of the process.
Regular cooked white rice can be used as well. It’s also important to brown the ground beef in a skillet first and drain off the grease.
If you try cooking the ground beef in the pepper while in the crock pot, the grease remains and peppers can become greasy and soggy.
Quick and easy slow cooker stuffed peppers are wonderful to make on a Saturday or Sunday morning and have ready for a delicious weekend dinner.
They’re also awesome to freeze and microwave for enjoying later in the week!