Go Back
–+ servings
3 from 3 votes

Quick and Easy George Foreman Grill Pork Chops Recipe

Print Recipe
This is how to make the best pork chops on the George Foreman grill. Dinner is ready in minutes!
Prep Time:5 minutes
Cook Time:6 minutes
Total Time:11 minutes

SERVINGS

2

Equipment

  • George Foreman Grill

Ingredients

  • 2 pieces boneless center cut pork chops
  • 1 teaspoon soy sauce
  • 1 teaspoon brown sugar

Instructions

  • Preheat your George Foreman Grill for 5-10 minutes on HIGH with the lid closed.
  • Pour the soy sauce into a shallow bowl. Dip the pork chops in the soy sauce. Make sure to get both sides wet.
  • Now take the brown sugar and rub it into both sides of each pork chop.
  • Place pork chops on the heated grill and close the lid.
  • Cooking time is only 4-6 minutes but check after 4 minutes for doneness. Internal temperature on an instant read thermometer should be 145 degrees F.

Nutrition

Serving: 1piece | Calories: 217kcal | Carbohydrates: 2g | Protein: 29g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 90mg | Sodium: 232mg | Potassium: 509mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5IU | Calcium: 12mg | Iron: 1mg
Course: Main Course
Cuisine: American
Keyword: George Foreman Grill, oven-baked pork chops
Servings: 2 people
Calories: 217kcal