M&M Cookies
These M&M Cookies are a real treat, using America's favorite chocolate-covered candy!
SERVINGS
Equipment
- Baking Tray
Ingredients
- ½ cup butter softened
- 1 cup brown sugar packed
- ½ cup granulated sugar
- 2 eggs
- 1 tbsp vanilla extract
- 2½ cups all purpose flour
- ½ tsp baking soda
Instructions
- Mix the sugars and butter until creamy.
- Combine your eggs and vanilla extract.
- Mix in your flour and baking soda until you have a thick dough.
- Fold in your M&M’s.
- Form your dough into golf ball sized balls, lightly press them down and bake for 10-12 minutes.
- They’re soft and chewy and oh so good!
Nutrition
Serving: 1cookie | Calories: 278kcal | Carbohydrates: 46g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 48mg | Sodium: 123mg | Potassium: 66mg | Fiber: 1g | Sugar: 26g | Vitamin A: 276IU | Calcium: 26mg | Iron: 1mg
Servings: 12 cookies
Calories: 278kcal