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This easy ice cream recipe is refreshing on a hot day. You will be enjoying this ice cream all through the year!
Prep Time:10 minutes mins
Cook Time:55 minutes mins
Total Time:1 hour hr 5 minutes mins
32
- 1 1/2 cups white Sugar
- 2 quarts half-and-half Cream
- 1 pinch Salt
- 4 tsp Vanilla Extract
- 1/2 pint heavy Cream
Serving: 1scoop | Calories: 140kcal | Carbohydrates: 12g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 27mg | Potassium: 83mg | Sugar: 10g | Vitamin A: 318IU | Vitamin C: 1mg | Calcium: 67mg | Iron: 1mg
Course: Dessert
Cuisine: American
Keyword: basic ice cream, homemade ice cream, ice cream recipe
Servings: 32
Calories: 140kcal