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Stacked brown sugar pancakes on a white plate, with eggs, milk and maple syrup in the background
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Easy Brown Sugar Pancakes

Print Recipe
Try out our super quick and easy pancake recipe, these pancakes are so delicious they will be gone right before your eyes!
Prep Time:5 minutes
Cook Time:7 minutes
Resting Time:10 minutes
Total Time:22 minutes

SERVINGS

10

Ingredients

  • 1 cup flour
  • 3 tbsp brown sugar
  • 1 tbsp baking powder
  • ½ tsp salt
  • 1 egg
  • 1 cup milk
  • 1 tsp vanilla extract
  • 2 tbsp oil
  • 2 tsp butter

Instructions

  • In a large bowl, whisk together flour, brown sugar, baking powder and salt.
  • Next, add the wet ingredients into the bowl: egg, milk, vanilla and oil. Mix together thoroughly and allow the batter to sit and rest for about 10 minutes
  • Add butter to a non-stick pan and allow to melt over medium heat.
  • Add pancake batter to the heated pan, making each pancake about 4 inches in diameter.
  • When the pancake starts to pop bubbles, flip over and cook on the other side for about 1-2 minutes.
  • Serve and top with your favorite pancake garnishes.

Nutrition

Serving: 1piece | Calories: 147kcal | Carbohydrates: 27g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 35mg | Sodium: 26mg | Potassium: 80mg | Fiber: 1g | Sugar: 9g | Vitamin A: 88IU | Calcium: 42mg | Iron: 1mg
Cuisine: American
Keyword: breakfast pancakes, brown sugar pancakes, kid friendly
Servings: 10 pancakes
Calories: 147kcal