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5 from 1 vote

Easy Slow Cooker Pork Tenderloin Recipe

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Be prepared to be blown away by the easiest and most delicious pork tenderloin you will ever make.
Prep Time:10 minutes
Cook Time:4 hours
Total Time:4 hours 10 minutes

SERVINGS

4

Equipment

  • Slow Cooker

Ingredients

  • 1 pork tenderloin 1lb - 1.5lb
  • 1 package of dry onion soup mix
  • 1/2 cup red cooking wine
  • 4 cloves of minced garlic
  • 2 tablespoons soy sauce
  • 3/4 cup water
  • 1 teaspoon fresh ground black pepper

Instructions

  • Place pork tenderloin in slow cooker. Pour water, wine, soy sauce over pork tenderloin making sure it all gets wet.
  • Sprinkle half the packet of onion soup mix on the pork tenderloin and rub it in well, Pour the other half in the water mixture in the slow cooker.
  • Rub minced garlic and black pepper onto pork.
  • Set slow cooker to low and cook for 3-4 hours. Remove and let rest for at least 10 minutes on cutting board before slicing.

Nutrition

Serving: 1serving | Calories: 319kcal | Carbohydrates: 5g | Protein: 48g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 147mg | Sodium: 626mg | Potassium: 999mg | Fiber: 1g | Sugar: 2g | Vitamin A: 8IU | Vitamin C: 3mg | Calcium: 33mg | Iron: 3mg
Course: Main Course
Cuisine: American
Keyword: pork tenderloin, slow cooker pork
Servings: 4
Calories: 319kcal