You’ll love this delicious and healthy granola recipe truly easy to fix with just five ingredients and about 5 minutes of prep time!
Medium Mixing Bowl
- 1 1/2 cup Old Fashioned Oats
- 1/3 cup Slivered Almonds
- 1/4 cup Sunflower Seeds Shelled, Salted or Unsalted
- 1 1/4 tsp Ground Cinnamon
- 3 tbsp Maple Syrup Pure Maple Syrup or Coconut Nectar
Preheat the oven to 325°F.
In a medium bowl, stir together the oats, almonds, sunflower seeds, and cinnamon. Drizzle with the maple syrup and stir until well combined.
Evenly spread the granola mixture on a large rimmed baking sheet. Bake until toasted and starting to crisp, about 22 minutes, stirring hallway through baking.
Remove from the oven, place baking sheet on a cooling rack, and let cool to fully crisp.
Serving: 1serving | Calories: 258kcal | Carbohydrates: 35g | Protein: 8g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 5g | Trans Fat: 1g | Sodium: 4mg | Potassium: 264mg | Fiber: 5g | Sugar: 10g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 69mg | Iron: 2mg