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Quick and Easy Meatloaf Recipe With Bread Crumbs

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This quick and easy meatloaf recipe is a fast dinner idea the entire family will love.
Prep Time:10 mins
Cook Time:50 mins
Total Time:1 hr

SERVINGS

4

Equipment

  • Mixing Bowls
  • Large Loaf Pan
  • Instant Read Food Thermometer

Ingredients

  • 1 pound of Ground Beef 80/20 or 85/15 is best
  • 3/4 cup breadcrumbs
  • 1 egg
  • 1/2 cup milk
  • 1/2 chopped onion
  • 1/3 cup ketchup
  • 1 tablespoon mustard
  • 1 tablespoon brown sugar
  • Salt and pepper to taste

Instructions

  • Preheat oven to 350 degrees F
  • In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well.
  • In a separate small bowl, mix ketchup, mustard and brown sugar.
  • Lightly grease a shallow baking pan (a loaf pan is ideal), and shape the beef mixture into a loaf. Cover with ketchup mixture and bake in oven for 45-55 minutes. Check with instant read thermometer. Internal temperature should be 160 degree F.

Nutrition

Serving: 2slices | Calories: 444kcal | Carbohydrates: 26g | Protein: 25g | Fat: 26g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 124mg | Sodium: 478mg | Potassium: 494mg | Fiber: 1g | Sugar: 11g | Vitamin A: 214IU | Vitamin C: 2mg | Calcium: 109mg | Iron: 4mg
Course: Main Course
Cuisine: American
Keyword: easy meatloaf, meatloaf eith bread crumbs
Servings: 4
Calories: 444kcal