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Easy Slow Cooker Chicken Fajitas Recipe

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This easy slow cooker chicken fajitas recipe uses just a few fresh ingredients to make a wonderful and delicious meal.
Prep Time:15 mins
Cook Time:4 hrs
Total Time:4 hrs 15 mins




  • Slow Cooker


  • 1 lb boneless skinless chicken breasts 3 or 4 usually
  • 1 green pepper
  • 1 red pepper
  • 1 yellow pepper
  • 1 yellow onion
  • 1 package fajita or taco seasoning


  • Slice up peppers and onion and place on bottom of slow cooker
  • Add chicken breasts and add seasoning
  • Use wet hands to mix the seasoning into chicken and vegetables well. When done mixing, place chicken breasts on top of pepper and onions and set slow cooker on high and cook for 4 hours.
  • When done, slice or shred chicken and serve on warm tortillas with sour cream, guacamole or your favorite salsa.


Serving: 1serving | Calories: 158kcal | Carbohydrates: 6g | Protein: 25g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 73mg | Sodium: 155mg | Potassium: 586mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1050IU | Vitamin C: 96mg | Calcium: 17mg | Iron: 1mg
Course: Main Course
Cuisine: Mexican
Keyword: chicken fajitas, mexican meal, slow cook chicken
Servings: 4
Calories: 158kcal