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–+ servings
sliced of meatloaf on a white plate with green beans mashed potatoes and a blue and white napkin
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Easy Slow Cooker Meatloaf Recipe

This Slow Cooker Meatloaf is easy, flavorful, delicious and is pretty much fool-proof. A great recipe to enjoy classic comfort food,
Prep Time10 minutes
Cook Time4 hours 5 minutes
Total Time4 hours 15 minutes
Course: Main Course
Cuisine: American
Keyword: easy meatloaf, Meatloaf, slow cooker meatloaf
Servings: 4
Calories: 577kcal

Equipment

  • Large bowl
  • Slow Cooker

Ingredients

  • 1.5 lbs ground beef 80 or 85% lean is best
  • 1 cup breadcrumbs
  • 1 lightly beaten egg
  • 2 tablespoons milk
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 cup ketchup

Instructions

  • Take 3 small pieces of aluminum foil and shape them in to 3 pencil sized pieces and place on bottom of slow cooker. The meatloaf is going to rest on these.
  • In a large bowl, combine all ingredients except ketchup and mix well with hands for about 2 minutes.
  • Shape meat mixture into a loaf and place in slow cooker on foil pieces
  • Cover the meatloaf with ketchup. Rub it in all over, the bottom too.
  • Set slow cooker on low and cover. Cook for 3-4 hours.

Nutrition

Serving: 1serving | Calories: 577kcal | Carbohydrates: 24g | Protein: 35g | Fat: 37g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 16g | Trans Fat: 2g | Cholesterol: 162mg | Sodium: 757mg | Potassium: 590mg | Fiber: 1g | Sugar: 5g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 99mg | Iron: 5mg