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5 from 1 vote

Easy Slow Cooker Pork Tenderloin Recipe

Be prepared to be blown away by the easiest and most delicious pork tenderloin you will ever make.
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Main Course
Cuisine: American
Keyword: pork tenderloin, slow cooker pork
Servings: 4
Calories: 319kcal

Equipment

  • Slow Cooker

Ingredients

  • 1 pork tenderloin 1lb - 1.5lb
  • 1 package of dry onion soup mix
  • 1/2 cup red cooking wine
  • 4 cloves of minced garlic
  • 2 tablespoons soy sauce
  • 3/4 cup water
  • 1 teaspoon fresh ground black pepper

Instructions

  • Place pork tenderloin in slow cooker. Pour water, wine, soy sauce over pork tenderloin making sure it all gets wet.
  • Sprinkle half the packet of onion soup mix on the pork tenderloin and rub it in well, Pour the other half in the water mixture in the slow cooker.
  • Rub minced garlic and black pepper onto pork.
  • Set slow cooker to low and cook for 3-4 hours. Remove and let rest for at least 10 minutes on cutting board before slicing.

Nutrition

Serving: 1serving | Calories: 319kcal | Carbohydrates: 5g | Protein: 48g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 147mg | Sodium: 626mg | Potassium: 999mg | Fiber: 1g | Sugar: 2g | Vitamin A: 8IU | Vitamin C: 3mg | Calcium: 33mg | Iron: 3mg