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Homemade air fryer onion rings in turquoise bowls, surrounded by ketchup and a plaid tea towel
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Easy Air Fryer Onion Rings

These homemade onion rings require no messy batter! Instead, it uses an easy flour and breadcrumb coating and is cooked quickly in the air fryer. Check out our recipe today!
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Appetizer, Side Dish
Cuisine: American
Keyword: beer battered onion rings, easy appetizer, flaky crust onions, onion rings
Servings: 4 servings
Calories: 290kcal

Equipment

  • Large Mixing Bowl
  • Air fryer

Ingredients

  • 1 medium-sized yellow or Spanish onion
  • 1 1/2 cups all-purpose flour
  • 1 tbsp salt
  • 2 eggs whisked
  • 1 1/2 cups breadcrumbs

Instructions

  • Cut onion into rings and place in a bowl. Set aside.
  • Combine flour and salt in a bowl.
  • Add eggs into its own bowl, and add breadcrumbs into its own bowl as well.
  • Working one onion slice at a time, dip the slice into the egg, then into the flour bowl. Coat thoroughly.
  • Next, add back into the egg, then add it into the bowl of breadcrumbs, ensuring a thorough and even coat.
  • Place into the basket of the air fryer.
  • Once the air fryer basket is filled, bake the coated onions in 375 degrees for 8 to 10 minutes. You may have to work in batches because you only want a single layer per baking session.
  • Serve with your favorite dipping sauce and enjoy!

Nutrition

Serving: 1serving | Calories: 290kcal | Carbohydrates: 57g | Protein: 7g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 588mg | Potassium: 173mg | Fiber: 3g | Sugar: 3g | Vitamin A: 40IU | Vitamin C: 6mg | Calcium: 26mg | Iron: 3mg