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–+ servings
A large glass bowl filled with homemade pasta salad
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Pasta Salad With Italian Dressing

If you're always stumped on what to make for a simple lunch, then this Pasta Salad with Italian Dressing will be your new favorite meal!
Prep Time15 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Diet: Keto
Meal: Dinner, Lunch
Servings: 6 servings

Ingredients

  • 5 cups cooked fusilli pasta
  • 1/3 cup diced cucumber
  • 1/3 cup chopped pitted kalamata olives
  • 1/2 cup diced red bell pepper
  • 1/3 cup crumbled feta cheese
  • 5-7 slices cold cuts of your choice cut into small pieces
  • 1/2 cup Italian dressing

Instructions

  • Add cooked and slightly cooled down pasta into a large mixing bowl.
  • Add cucumber, olives, red bell pepper, feta cheese and cold cuts. Mix.
  • Add Italian dressing and mix to coat all of the ingredients.
  • Refrigerate for at least 3 hours. Serve and enjoy!